Beijing in recent years has witnessed a surge of Korean barbecue restaurants, and more and more residents are beginning to choose barbecue when eating out. For those in the Xicheng District, Shan Gao Shui Li Korean Barbecue has become a popular destination for authentic Korean barbeque.
Favored by many Korean expats in Beijing, The restaurant is packed every single day for its great marinated meat. For first timers, the meats you must try are the Black Pepper Steak, the Salted Beef Steak, and the Grilled Eel. Prices per plate range from RMB 50 to RMB 108. The taste is authentic, as all the chefs were trained in Korea.
Although the menu is written only in Chinese and Korean, the waiters can speak a little English. Besides, the detailed colored pictures of each dish require no need for further word explanations.
Besides the meat, another worth-try is their Korean liquor selection. Actually, liquor makes for good complement to barbecuing. Liquors here taste light and mild, and won¡¯t do harm to your health.
You may try yourself!
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